La Table des Horlogers by Emmanuel Renaut

The Restaurant La Table des Horlogers by Emmanuel Renaut invites its guests to an exclusive gastronomic journey. The restaurant offers an impressive view of the forest of Risoud and welcomes you in a warm atmosphere.

A tasting menu is served seven days a week, lunch and dinner. The adjoining lounge is the perfect place to host small private events such as an aperitif, a wine tasting or a special occasion. Made to excite the senses!

Generous meals, exclusive gastronomic experiences or take away meals, there is something for everyone!

A project carried out in close collaboration with the Michelin starred chef Emmanuel Renaut.

With the vision of chef Emmanuel Renaut the kitchen and the bar have been redesigned to offer a unique gastronomic experience combining innovation and culinary tradition.

The project was entrusted to Ginox Swiss Kitchen in order to conceive a modern and functional open-kitchen. The realization of this extraordinary project was a wonderful experience for the entire Ginox team.

The bar has become a real work of art, with a mix of colors and textures that create a warm and friendly atmosphere.

 

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Technical specifications

Localisation Le Brassus, Vaud, Switzerland
Year of installation 2021
Type of implementation Hotel restaurant
Technology PerformAir ventilated self-cleaning ceiling SteamAir® condensation hoods
ecoAzur® on request ventilation
Extracted flow rate 15’700m³/h

References

Ginox Swiss Kitchen is proud to present a handpicked selection of our references.

Frequently updated, do not hesitate to visit us from time to time to discover new projects.

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Sushi Samba

Kitopi

L’Amo

Mayabay

Clay

EHL Hospitality Business School