Far Eastern flavours served in opulent surroundings

Inspired by a dreamy Thai island, the MayaBay restaurant opened in Monaco in 2005 and quickly became one of the most famous restaurants on the Côte d’Azur.

 

Defined by its unique interpretation of Thai and Japanese cuisines, MayaBay Dubai offers a memorable experience thanks to its wide selection of mouth-watering dishes and exotic interiors.

Warm colors and a subdued ambience; absolute elegance in this chic setting.

Perfectly nestled in the magnificent turtle lagoon of Jumeirah Al Naseem, MayaBay Dubai brings a refined perspective of Asian cuisine from the heart of Monaco to Dubai.

Headed by Chef Shane Mac Neill, Mayabay Dubai’s menu features specialties from traditional Asian cuisine: dim sum, Japanese tempura, sushi, Thai curries, salads and other signature dishes, including Maya crispy duck and its range of Japanese mochi from the MayaMoki corner.

 

Technical specificities

Localisation Jumeirah Al Naseem Hotel, Dubai, EAU
Year of installation 2022
Type of implementation Thai – Japanese restaurant
Technology Bar counter
Sushi display
Refrigerators
Back counter

References

Ginox Swiss Kitchen is proud to present a handpicked selection of our references.

Frequently updated, do not hesitate to visit us from time to time to discover new projects.

Nice discovery.

Sushi Samba

Kitopi

L’Amo

Clay

EHL Hospitality Business School

Joey Bangkok